The Aporia
The Lincoln. (2026, October 7). The Sydney Morning Herald. https://www.smh.com.au/goodfood/vic-good-food-guide/the-lincoln-carlton-20240411-p5fj1x.html?ref=rss&utm_medium=rss&utm_source=rss_feed
“The Lincoln.” The Sydney Morning Herald, 7 Oct. 2026, https://www.smh.com.au/goodfood/vic-good-food-guide/the-lincoln-carlton-20240411-p5fj1x.html?ref=rss&utm_medium=rss&utm_source=rss_feed.
“The Lincoln.” The Sydney Morning Herald, October 7, 2026. https://www.smh.com.au/goodfood/vic-good-food-guide/the-lincoln-carlton-20240411-p5fj1x.html?ref=rss&utm_medium=rss&utm_source=rss_feed.
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The Lincoln, located in Melbourne, Australia, is described as a unique establishment that blends the charm of a local pub with the sophistication of a high-end dining spot. It features 12 taps dedicated to pouring craft beers at an old-school front bar and offers table service for diners in the back area. The menu includes hearty dishes like thick-cut chicken schnitzels served with herb butter, baked scallops topped with chorizo bechamel, and prawn toast garnished with coriander and pickled cucumber. Despite its upscale offerings, the Lincoln's warm staff and relaxed atmosphere give it a genuine local pub feel. Notably, The Sunday roast at The Lincoln is considered one of Melbourne’s best according to Good Food reviews.