The Aporia
Lost Cat. (2026, October 8). The Sydney Morning Herald. https://www.smh.com.au/goodfood/vic-good-food-guide/lost-cat-warrnambool-20250523-p5m1ok.html?ref=rss&utm_medium=rss&utm_source=rss_feed
“Lost Cat.” The Sydney Morning Herald, 8 Oct. 2026, https://www.smh.com.au/goodfood/vic-good-food-guide/lost-cat-warrnambool-20250523-p5m1ok.html?ref=rss&utm_medium=rss&utm_source=rss_feed.
“Lost Cat.” The Sydney Morning Herald, October 8, 2026. https://www.smh.com.au/goodfood/vic-good-food-guide/lost-cat-warrnambool-20250523-p5m1ok.html?ref=rss&utm_medium=rss&utm_source=rss_feed.
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In Warrnambool, Lost Cat has become an unexpectedly popular dining spot, drawing locals with its simple yet elevated comfort food menu. The chef, Zac Nicholson, previously of Rockpool Bar & Grill, returns to his hometown and caters to local tastes by using fresh, locally sourced ingredients without unnecessary frills. The restaurant's concise weekly-changing menu features dishes like snapper, tartare, steak with a flavor-infused butter, and sometimes Holstein schnitzels topped with anchovies and an egg. Customers often leave lemons in hopes that Nicholson will make his renowned fluffy lemon meringue pie. This establishment is gaining recognition for its quality, even attracting attention from city diners. For those looking to extend their visit, the sibling bar Larry’s offers a martini upstairs before dinner.