The Aporia
Economos, N. (2026, October 10). ‘Fasting until 2pm’: The pre-race diet mistake this pizza chef is making. The Sydney Morning Herald. https://www.smh.com.au/lifestyle/health-and-wellness/fasting-until-2pm-the-pre-race-diet-mistake-this-pizza-chef-is-making-20261011-p611go.html?ref=rss&utm_medium=rss&utm_source=rss_feed
Economos, Nicole. “‘Fasting until 2pm’: The pre-race diet mistake this pizza chef is making.” The Sydney Morning Herald, 10 Oct. 2026, https://www.smh.com.au/lifestyle/health-and-wellness/fasting-until-2pm-the-pre-race-diet-mistake-this-pizza-chef-is-making-20261011-p611go.html?ref=rss&utm_medium=rss&utm_source=rss_feed.
Economos, Nicole. “‘Fasting until 2pm’: The pre-race diet mistake this pizza chef is making.” The Sydney Morning Herald, October 10, 2026. https://www.smh.com.au/lifestyle/health-and-wellness/fasting-until-2pm-the-pre-race-diet-mistake-this-pizza-chef-is-making-20261011-p611go.html?ref=rss&utm_medium=rss&utm_source=rss_feed.
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Jake Smyth, a 44-year-old chef at Mary’s Hot Pizza in Sydney, detailed his unusual diet ahead of his first ultra-marathon. He starts fasting from early morning until 2pm, breaking it with slices of the restaurant's signature pizza pie. Nutritionist Dr Joanna McMillan advises against this routine before an endurance event, suggesting a higher intake of easily digestible carbohydrates to maximize energy stores instead. Smyth’s day includes meals like rice crackers with tuna and beans, beef stroganoff with white rice, and ends with Lindt dark chocolate and peanut butter for dinner. The expert suggests focusing more on carbohydrate-rich foods such as toast, bananas, pasta, or crumpets in the days leading up to the race to ensure optimal performance.